Catering Associate- F&N, FT, 6am-6pm

North Mississippi Medical Center   Tupelo, MS   Full-time     Food Service
Posted on December 11, 2021
Apply Now
Basic Requirements:
  • Check assigned patient trays for diet order accuracy start re-therm cycle & assist with beverage service to ensure timely meal service.
  • Check meal carts at nursing station to ensure accuracy.
  • Distribute and retrieve patient and guest trays.
  • Assemble and distribute patient snacks, nutritional supplements and enteral feeding products.
  • Read and pass correct select menus per the diet order, assist patients with menus when needed, and retrieval of select menus as necessary.
  • Fill and deliver floor stock nourishment orders to nursing units.
  • Interacts effectively with customers of NMMC on a daily basis in a service role.
  • Supports the Hospital's and Department's goals and objectives.
  • Demonstrates adherence to NMHS' Mission, Vision and Values Statement & to Service Excellence Standards and serves as a role model to staff.
Communications:
  • Interfaces with all internal & external customers to insure high customer satisfaction.
  • Responsible for internal and external customer services to best meet needs of patients and customers.
  • Compiles and submits data and reports appropriately and on a timely basis.
  • Communicates effectively and timely with all internal & external customers.
Budget:
  • Insures most efficient use of food and supplies
Safe Food Handling & Sanitation:
  • Follows proper food safety procedures and proper documentation of required monitors.
  • Cleans & sanitizes all assigned areas to meet the State Board of Health Standards.
  • Responsible for actively participating in FNS's HACCP (Hazard Analysis Critical Control Points) Program.
  • Must effectively assist in the maintaining assigned HACCP monitors -and all other departmental documents.
Requirements:
  • High school graduate preferred.
  • Prior food service experience desirable
  • Must have the ability to communicate effectively orally and in writing.
  • Must be able to speak and read English.
  • Must be customer oriented and able to deal effectively with internal and external customers.
  • Legible handwriting.
  • Possesses effective communication skills to promote medical center.
  • Basic computer skills.